Paratha Recipe

Roti is India’s daily bread food and Paratha is its special treat. Paratha is made up from roti dough, pained with oil or ghee, cooked from both sides and then rolled into layers. If you are interested to make different type of Parathas, then you can search here for different type of Paratha recipes like Cheese Paratha, Moong Masala Paratha, Kerala Paratha, Fenugreek Parantha, Sooji Methi Masala Paratha, Podina Parantha, Achari Paratha, Aloo Mix Parantha, Pudina Paratha, Papaya Paratha, Bhutte Ka Paratha, etc. You can also search the important things related to recipes like required ingredients, the number of ingredients and process to make the paratha.